Santoku knife with 17.5 cm forged blade and black polyoxymethylene handle

Japanese Santoku kitchen knife with forged black polyoxymethylene handle and Molybdenum Vanadium steel blade 17.5 cm long and 3 mm thick.

Santoku knife with a 17.5 cm forged blade.

A santoku knife is a Japanese kitchen knife, its name means the three virtues as it is a knife designed to cut meat, fish and vegetables.

This santoku knife has a hollow edge with an almost flat edge. Made of Molybdenum Vanadium and black polyoxymethylene, an elegant and high quality knife.

Features:

• Blade length: 17.5 cm
• Blade thickness: 3 mm
• Steel: Molybdenum Vanadium
• Handle: polyoxymethylene
• Rivets: stainless steel